This is a supreme quality green tea made of two young spring tea leaves and a tea bud. The old tea trees are
grown on the mountain 1200-1800 meters above sea level, untouched by pollution. The green tea blended
with golden osmanthus flowers, the flower only blooms once a year.
Benefits of Osmanthus Flowers: Dispels cold and dampness in the body
May Improves overall lung health
May help relief tooth aches
Brilliant for enhancing eyesight, it may also help reduce bad breath
The steep time is recommended for 10-20 seconds during the first few infusions. The ideal water temperature for brewing should be around 75ºC.
Do not steep the green tea in the hot water for too long, as the green tea will lost some of the health benefits if the steep time is too long.
The used leafs can be grinded and used as green tea facial mask for better skin. This green tea facial mask has the benefits of minimizing pore, brightening and tightening the skin.
How to prepare