BingDao village located at Eastern side of the Snow Mountain (please google) . The village is located at the top of the mountain, 2000 meters above sea level. The reason why it's called the Iceland Village is because it looks like an island surrounded by snow during the winter. The village was one of the most famous ancient tea production villages. This is a small village surrounded by forests , cover with clouds all year long.
Most of the tea trees from that area are originated from the mother tea trees from the iceland village. The historical record indicates the village started planting big leaf tea trees earlier than the Ming Dynasty (year :1485).
IceLand BingDao Puer Tea(Gold Stamp)
This Pu'er cake tea was selected by our TanLong Tea Master in limited amount. The leafs are strong and thick, silver needle leafs can be found throughout in the cake. The liquor is a bright like yellow gold, scent is like orchid, taste like honey.
After a sip, the taste of the nature is irresistible, with a strong feeling of energy from the nature.
- May help weight reduction
- May improve digestion
- May help lowering blood pressure and blood sugar
How to Loosen and Break the Pu Erh Cake Tea
When you find a good place to start your prying, insert your tea needle or letter opener into the cake Pu-erh cake tea and shake your hand to loosen the cake up for the first time.
Cake Shape Pu-erh and some of the harder Pu-erh tea bricks are extremely compressed and very tightly compacted, so you may have to be patient yet persistent in loosening your cake Pu-erh so that you can brew a better cup of tea.
How to prepare
1/3 gaiwan, 5g-7g
Water volume: 150ml to 250ml
After rinsing, infuse 10-15 secs;
add 5 secs to subsequent infusions
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